Browse Every Recipe - Page Number 6

Melty ham and cheese sliders with eggs, baked golden and brushed with a flavorful buttery topping.

Summery pasta with tomatoes, basil, and balsamic pearls—fresh, vibrant, and vegetarian Italian main.

Noodles tossed with ginger, scallions, and Szechuan peppercorns deliver bold spice and aromatic flair in every bite.

Soft sweet potato gnocchi tossed in brown butter and finished with crunchy candied pecans and Parmesan.

Toss pasta, sauce, and veggies in a pressure cooker for a fast, flavorful meal with minimal cleanup.

Bright and tangy pasta with fruit preserve glaze, bell peppers, and fresh herbs for an adventurous vegetarian main.

Creamy pasta features adaptogenic mushrooms and calming herbs, offering comfort and supporting wellbeing.

Buttery ravioli filled with roasted acorn squash, hazelnuts, and sage for a rich Italian-inspired main dish.

Vibrant falafel flavors meet spiral pasta and creamy tahini sauce, topped with fresh herbs for a satisfying meal.